Nordic Bakery Cookbook

ISBN: 9781788790444 Categorii: Diverse. An apariție: 2018 Autor: Miisa Mink Editură: Ryland, Peters & Small Tip copertă: Hardcover Număr pagini: 160 Stoc: Stoc limitat

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"Mink's effortless recipes, peppered with foodie reminiscing and mouthwatering photos, will cement this book as your go-to bakery manual all year round." (Making magazine)

Revel in the delights of baking from Scandinavia and the Nordic region with this treasure trove of the tastiest and most traditional recipes.

The Scandinavian countries are not often known for their baking - not like the French are known for their patisserie, or the Greeks for their syrupy delights - but with their modestly decorated cakes, buns and biscuits, Scandinavian recipes are some of the best, and are always bursting with flavour! The Nordic Bakery is a small chain of highly successful little cafes that are dotted around London, all of which reflect the wholesome but comforting style of baking in Scandinavia. The emphasis is on fresh, seasonal produce and healthier baking ingredients, such as rye flour, oats and barley, and the rustic but modern menu includes open rye-bread sandwiches, cakes and cinnamon buns. The Nordic Bakery Cookbook allows you to bake your own Bread, such as the popular rye bread, Savoury Pastries, Cakes, Sweet Buns, Desserts and Biscuits in your own home.

Limba
Engleza
Subiect Principal
Mancaruri
Autor
Miisa Mink
Data Publicarii
2018
Editura
Ryland, Peters & Small
Inaltime
21
Latime
17
Tip Coperta
Hardcover
Nr Pag
160
Bic
1DN, WBN, WBVS
Greutate
542
Istoric preț pentru: Nordic Bakery Cookbook

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