Eataly: All About Dolci

ISBN: 9780847864966 Categorii: Diverse. An apariție: 2019 Autor: Eataly Editură: Rizzoli International Publications Tip copertă: Hardcover Număr pagini: 176 Stoc: La comandă

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From the most trusted purveyor of Italian delicacies worldwide, this is an indispensable guide to Italian sweets and desserts and a delectable exploration of la dolce vita.

Every cook knows that any great dinner party is only as good as its sweet ending, even multicourse Italian feasts. All About Dolci, from the pastry chefs at Eataly, is an enticing presentation from biscotti to gelati, torte, and classic pasticceria, with more than fifty recipes that inspire the perfect flourish to any Italian meal. The book takes readers through the history and tradition behind biscotti, with recipes including cantucci, baci di dama, and amaretti; holiday recipes such as panettone, pandoro, and struffoli; the classic tradition of Italian mini-pastries, piccola pasticerria, featuring rum baba, meringa, and cannoli; and all things gelati, including granita, sorbetto, and affogato, among many others. All About Dolci is, like Eataly itself, a one-stop source for classic Italian dessert traditions and recipes.

Limba
Engleza
Subiect Principal
Mancaruri
Autor
Eataly
Data Publicarii
2019
Editura
Rizzoli International Publications
Inaltime
22.9
Latime
15.5
Tip Coperta
Hardcover
Nr Pag
176
Subtitlu
Regional Italian Desserts and Sweet Traditions
Bic
WB
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